Sample Name:
THC Pineapple Passion Fruit Gummies
Infused, Solid Edible
Date Issued:
01/03/2025
Hover to Zoom InServing Size:
2.5 grams
Sample Information
Cultivator / Manufacturer
Distributor / Tested For
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Cannabinoid Analysis - Summary
Total THC: 2.116 mg/g
Total CBD: 0.011 mg/g
Sum of Cannabinoids: 2.127 mg/g
Total Cannabinoids: 2.127 mg/g
Total THC/CBD is calculated using the following formulas to take into account the loss of a carboxyl group during the decarboxylation step:
Total THC = Δ9-THC + (THCa (0.877))
Total CBD = CBD + (CBDa (0.877))
Sum of Cannabinoids = Δ9-THC + THCa + CBD + CBDa + CBG + CBGa + THCV + THCVa + CBC + CBCa + CBDV + CBDVa + Δ8-THC + CBL + CBN
Total Cannabinoids = (Δ9-THC+0.877*THCa) + (CBD+0.877*CBDa) + (CBG+0.877*CBGa) + (THCV+0.877*THCVa) + (CBC+0.877*CBCa) + (CBDV+0.877*CBDVa) + Δ8-THC + CBL + CBN
Sum of Cannabinoids: The concentration of each individual cannabinoid added together as they are, without accounting for decarboxylation. This measurement is of particular importance for certain cannabis products that are not intended to be heated prior to application or consumption.
Total Cannabinoids: The concentration of each acidic cannabinoid, multiplied by 0.877 to account for the loss of molecular mass that happens as it is converted to a neutral cannabinoid when heated. Then this calculated concentration is added to the concentrations of the corresponding neutral cannabinoid already present. This corrected data is of particular importance to both producers and consumers of products intended to be heated prior to application or consumption.
Safety Analysis - Summary
Δ9-THC per Serving: Pass
Microbiology (PCR): Pass
Microbiology (Plating): ND
View Complete Test Results:
Cannabinoid Analysis
Tested
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Tested by high-performance liquid chromatography with diode-array detection (HPLC-DAD).
Method: QSP 1157 - Analysis of Cannabinoids by HPLC-DAD
Cannabinoid Test Results
12/28/2024
Result Views
Swipe left on table to see additional columns
| Compound |
LOD/LOQ (mg/g) |
Measurement Uncertainty (mg/g) |
Result (mg/g) |
Result (%) |
|---|---|---|---|---|
| Δ9 Tetrahydrocannabinol (Δ9THC) | 0.002 / 0.014 | ±0.1162 | 2.116 | 0.2116 |
| Cannabidiol (CBD) | 0.004 / 0.011 | ±0.0004 | 0.011 | 0.0011 |
| Cannabinol (CBN) | 0.001 / 0.007 | N/A | <LOQ | <LOQ |
| Tetrahydrocannabivarin (THCV) | 0.002 / 0.012 | N/A | <LOQ | <LOQ |
| Cannabichromene (CBC) | 0.003 / 0.010 | N/A | ND | ND |
| Cannabigerol (CBG) | 0.002 / 0.006 | N/A | ND | ND |
| Cannabicyclol (CBL) | 0.003 / 0.010 | N/A | ND | ND |
| Cannabichromenic Acid (CBCa) | 0.001 / 0.015 | N/A | ND | ND |
| Cannabidivarin (CBDV) | 0.002 / 0.012 | N/A | ND | ND |
| Cannabidiolic Acid (CBDa) | 0.001 / 0.026 | N/A | ND | ND |
| Cannabigerolic Acid (CBGa) | 0.002 / 0.007 | N/A | ND | ND |
| Tetrahydrocannabinolic Acid (THCa) | 0.001 / 0.005 | N/A | ND | ND |
| Cannabidivarinic Acid (CBDVa) | 0.001 / 0.018 | N/A | ND | ND |
| Tetrahydrocannabivarinic Acid (THCVa) | 0.002 / 0.019 | N/A | ND | ND |
| ∆8 Tetrahydrocannabinol (Δ8THC) | 0.01 / 0.02 | N/A | ND | ND |
| SUM OF CANNABINOIDS | 2.127 mg/g | 0.2127% |
Serving Size:
2.5 grams
Swipe left on table to see additional columns
| Δ9-THC per Serving | 11 per-serving limit | 5.290 mg/serving | Pass |
| Total THC Per Serving | 5.290 mg/serving | ||
| CBD per Serving | 0.028 mg/serving | ||
| Total CBD per Serving | 0.028 mg/serving | ||
| Sum of Cannabinoids per Serving | 5.318 mg/serving | ||
| Total Cannabinoids per Serving | 5.318 mg/serving |
Learn more
The cannabis plant contains dozens of active compounds called cannabinoids. These compounds are the primary contributors to the psychoactive effects of cannabis.
Cannabinoid testing determines the potency of a sample to aid in dosage considerations.
Microbiology Analysis
Pass
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Analysis conducted by polymerase chain reaction (PCR) and fluorescence detection of microbiological contaminants. And Analysis conducted by 3MTM PetrifilmTM and plate counts of microbiological contaminants.
Method: QSP 1221 - Analysis of Microbiological Contaminants
Microbiology Test Results (PCR)
01/03/2025
PASS
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| Compound | Action Limit | Result | Result |
|---|---|---|---|
| Salmonella spp. | Not Detected in 1g | ND | Pass |
| Shiga toxin-producing Escherichia coli | Not Detected in 1g | ND | Pass |
Microbiology Test Results (PLATING)
01/03/2025
ND
Swipe left on table to see additional columns
| Compound |
Action Limit (cfu/g) |
Result (cfu/g) |
Result |
|---|---|---|---|
| Coliforms | ND | ||
| Total Yeast and Mold | ND | ||
| Total Aerobic Bacteria | ND |
COA ID: 241224K028-002
For quality assurance purposes. Not a Regulatory Hemp Lab Test Report. These results relate only to the sample included on this report. This report shall not be reproduced, except in full, without written approval of the laboratory.
Sample Certification: California Code of Regulations Title 4 Division 19. Department of Cannabis Control Business and Professions Code. Reference: Sections 26100, 26104 and 26110, Business and Professions Code.
Decision Rule: Statements of conformity (e.g. Pass/Fail) to specifications are made in this report without taking measurement uncertainty into account. Where statements of conformity are made in this report, the following decision rules are applied: PASS - Results within limits/specifications, FAIL - Results exceed limits/specifications.
References: limit of detection (LOD), limit of quantification (LOQ), not detected (ND), not tested (NT), μg/g = ppm, μg/kg = ppb, too numerous to count >250 cfu/plate (TNTC), colony-forming unit (cfu)
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