Sample Name:
THC Mushroom Chocolate Bar
Infused, Hemp
Date Issued:
01/09/2025
Hover to Zoom InServing Size:
5.7 grams
Sample Information
Cultivator / Manufacturer
Distributor / Tested For
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Cannabinoid Analysis - Summary
Total THC: 47.470 mg/unit
Total CBD: Not Detected
Sum of Cannabinoids: 51.847 mg/unit
Total Cannabinoids: 51.847 mg/unit
Total THC/CBD is calculated using the following formulas to take into account the loss of a carboxyl group during the decarboxylation step:
Total THC = Δ9-THC + (THCa (0.877))
Total CBD = CBD + (CBDa (0.877))
Sum of Cannabinoids = Δ9-THC + THCa + CBD + CBDa + CBG + CBGa + THCV + THCVa + CBC + CBCa + CBDV + CBDVa + Δ8-THC + CBL + CBN
Total Cannabinoids = (Δ9-THC+0.877*THCa) + (CBD+0.877*CBDa) + (CBG+0.877*CBGa) + (THCV+0.877*THCVa) + (CBC+0.877*CBCa) + (CBDV+0.877*CBDVa) + Δ8-THC + CBL + CBN
Sum of Cannabinoids: The concentration of each individual cannabinoid added together as they are, without accounting for decarboxylation. This measurement is of particular importance for certain cannabis products that are not intended to be heated prior to application or consumption.
Total Cannabinoids: The concentration of each acidic cannabinoid, multiplied by 0.877 to account for the loss of molecular mass that happens as it is converted to a neutral cannabinoid when heated. Then this calculated concentration is added to the concentrations of the corresponding neutral cannabinoid already present. This corrected data is of particular importance to both producers and consumers of products intended to be heated prior to application or consumption.
View Complete Test Results:
Cannabinoid Analysis
Tested
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Tested by high-performance liquid chromatography with diode-array detection (HPLC-DAD).
Method: QSP 1157 - Analysis of Cannabinoids by HPLC-DAD
Cannabinoid Test Results
12/13/2024
Result Views
Swipe left on table to see additional columns
| Compound |
LOD/LOQ (mg/g) |
Measurement Uncertainty (mg/g) |
Result (mg/g) |
Result (%) |
|---|---|---|---|---|
| Δ9 Tetrahydrocannabinol (Δ9THC) | 0.002 / 0.014 | ±0.0381 | 0.694 | 0.0694 |
| Cannabinol (CBN) | 0.001 / 0.007 | ±0.0015 | 0.051 | 0.0051 |
| Cannabigerol (CBG) | 0.002 / 0.006 | ±0.0006 | 0.013 | 0.0013 |
| Cannabichromene (CBC) | 0.003 / 0.010 | N/A | ND | ND |
| Cannabidiol (CBD) | 0.004 / 0.011 | N/A | ND | ND |
| Cannabicyclol (CBL) | 0.003 / 0.010 | N/A | ND | ND |
| Cannabichromenic Acid (CBCa) | 0.001 / 0.015 | N/A | ND | ND |
| Cannabidivarin (CBDV) | 0.002 / 0.012 | N/A | ND | ND |
| Cannabidiolic Acid (CBDa) | 0.001 / 0.026 | N/A | ND | ND |
| Cannabigerolic Acid (CBGa) | 0.002 / 0.007 | N/A | ND | ND |
| Tetrahydrocannabivarin (THCV) | 0.002 / 0.012 | N/A | ND | ND |
| Tetrahydrocannabinolic Acid (THCa) | 0.001 / 0.005 | N/A | ND | ND |
| Cannabidivarinic Acid (CBDVa) | 0.001 / 0.018 | N/A | ND | ND |
| Tetrahydrocannabivarinic Acid (THCVa) | 0.002 / 0.019 | N/A | ND | ND |
| ∆8 Tetrahydrocannabinol (Δ8THC) | 0.01 / 0.02 | N/A | ND | ND |
| SUM OF CANNABINOIDS | 0.758 mg/g | 0.0758% |
Unit Mass:
68.4 grams
/
Serving Size:
5.7 grams
Swipe left on table to see additional columns
| Δ9-THC per Unit | 47.470 mg/unit | ||
| Δ9-THC per Serving | 3.956 mg/serving | ||
| Total THC per Unit | 47.470 mg/unit | ||
| Total THC Per Serving | 3.956 mg/serving | ||
| CBD per Unit | ND | ||
| CBD per Serving | ND | ||
| Total CBD per Unit | ND | ||
| Total CBD per Serving | ND | ||
| Sum of Cannabinoids per Unit | 51.847 mg/unit | ||
| Sum of Cannabinoids per Serving | 4.321 mg/serving | ||
| Total Cannabinoids per Unit | 51.847 mg/unit | ||
| Total Cannabinoids per Serving | 4.321 mg/serving |
Learn more
The cannabis plant contains dozens of active compounds called cannabinoids. These compounds are the primary contributors to the psychoactive effects of cannabis.
Cannabinoid testing determines the potency of a sample to aid in dosage considerations.
Microbiology Analysis
Detected
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Analysis conducted by polymerase chain reaction (PCR) and fluorescence detection of microbiological contaminants. And Analysis conducted by 3MTM PetrifilmTM and plate counts of microbiological contaminants.
Method: QSP 1221 - Analysis of Microbiological Contaminants
Microbiology Test Results (PCR)
12/30/2024
ND
Swipe left on table to see additional columns
| Compound | Result |
|---|---|
| Salmonella spp. | ND |
| Shiga toxin-producing Escherichia coli | ND |
Microbiology Test Results (PLATING)
12/30/2024
DETECTED
Swipe left on table to see additional columns
| Compound |
Result (cfu/g) |
|---|---|
| Coliforms | ND |
| Total Yeast and Mold | ND |
| Total Aerobic Bacteria | 7100.0 |
Notes
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COA Notes:
COA ID: 241209N023-005
For quality assurance purposes. Not a Regulatory Hemp Lab Test Report. These results relate only to the sample included on this report. This report shall not be reproduced, except in full, without written approval of the laboratory.
References: limit of detection (LOD), limit of quantification (LOQ), not detected (ND), not tested (NT), μg/g = ppm, μg/kg = ppb, too numerous to count >250 cfu/plate (TNTC), colony-forming unit (cfu)
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